Artist Emily Seilhamer is a diligent candy eater, and as it also turns out, packaging collector. While most people would simply throw away empty Starburst wrappers, she gathered more than 10,000 of them over the course of four years—all in pursuit of making a candy dress.
Posts by Sara Barnes
For most artists, you’ve got to pay them if you want to own a piece of their work.
The Grand Canyon is one of the most beautiful places in the United States.
Nowadays, it seems like it’s not enough for a restaurant to have a simple piece of pie on their dessert menu. Thanks to creative and innovative pastry chefs, trendy locales are producing sweet treats that go beyond conventional offerings and are downright awe-inspiring—and of course, delicious. La Floraison in Sydney, Australia, is the latest eatery making waves with their visionary dessert.
When an aging parent shows signs that they need a full-time caregiver, it’s often family members who step up to...
Many baristas use their drink-making talents to decorate the top of your latte with steamed milk art.