Celebrating Life with Giant Dessert Sculptures


Who’s not getting just a little bit hungry while looking at these images? Peter Anton creates large scale sculptures of some of our favorite desserts like ice cream and chocolate, using plaster, wood, metal, resin, clay and acrylic. His artworks look so incredibly realistic, they’ll almost make you salivate right on the spot. Personally, I love the box of donuts with gooey bits of jelly and cream left behind.

“In my sculptures I like to alter and overstate foods to give them new meanings,” Anton says on his website. “I have an innate reverence for the things we eat. Food brings people together and there is no better way to celebrate life. Through the use of humor, scale, irony, and intensity in my forms, the foods we take for granted become aesthetically pleasing and seductive in atypical ways. I like to create art that can lure, charm, tease, disarm and surprise. My sculptures put viewers in a vulnerable state so that I can communicate with their inner selves in a more honest and direct way. I activate the hunger people have for the things that give them pleasure and force them to surrender. The sensual nature of the works stimulates basic human needs and desires that generate cravings and passion.”





Peter Anton’s website



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