Everybody knows that you’re not supposed to play with your food—but no one ever said anything about crafting it! Created entirely from food, this collection of edible works of art is as appetizing as it is artistic. From museum-worthy lollipops and decorative-art-inspired cookies to bento bunnies and sushi crafted into koi fish, each culinary creation puts a yummy spin on artistic expression.
Located at 11,995 feet above sea level, Salar de Uyuni is a mystifying salt flat in Altiplano, Bolivia that has a reflective nature when covered with water. The briny layer of land, created through the rainy season, transforms the otherwise plated pockets of dry salt into a giant mirror, giving the illusion of walking on water. Though the salty desert is quite beautiful when left alone, the introduction of water leads to an unbelievably surreal result. It is especially exquisite on cloudy days where it looks as though visitors are taking a stroll in the sky.
The miraculous metamorphosis of the 4,086 square mile expanse of salted terrain, which happens to be the largest salt flat on earth, is all at once mind-boggling and breathtaking. There’s an inexplicable beauty to the infinite presence of a blue sky filled with puffy, white clouds. Travelers find it hard to shy away from documenting the remarkable and heavenly scene, choosing to feign a balancing act, jump for joy, or skate across the lustrous surface that mimics a sheet of ice.