Food Art

March 18, 2019

Restaurant Serves Custom 3D-Printed Sushi Based on Diner’s Biological Samples

Whether you’re vegan or gluten-free, many restaurants today will happily cater to your dietary needs. However, at Sushi Singularity in Tokyo, diners will be treated to an entirely new level of hospitality. To eat at the upcoming restaurant, guests will need more than just a table reservation—they’ll be asked to prepare biological samples that will be used to craft custom 3D-printed sushi.

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August 10, 2018

Dietician Shows Shockingly Small Differences Between High and Low Calorie Meals

Promising to put a “real talk” spin on standard nutrition information, dietician Paula Norris isn't one to sugarcoat—especially when it comes to calorie counting. In an eye-opening, ongoing series of photos, Norris asks her Instagram followers to “spot the difference” between high and low calorie meals. In each picture, Norris presents a side-by-side look at pairs of seemingly healthy plates of food.

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June 29, 2018

Chef Creates Mind-Bending Food Illusions Where Nothing on the Plate Is What It Seems

Things are not what they seem on the plates of chef Ben Churchill. His food art is an ongoing series of optical illusions that conceal delicious desserts under the guise that they’re inanimate objects or completely different dishes. Churchill is a master at forming his pannacotta, sponge cakes, and jellies to mimic the size and shape of what he’s trying to imitate; they look so convincing that you only realize they're sweet treats once you dig in.

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December 27, 2017

Best of 2017: Top 21 Food Art Masterpieces of the Year

Food presentation has a long history, with records dating back to ancient Roman and Medieval times. In addition to enhancing aesthetic appeal, elaborate food presentation was thought to be a symbol of wealth, power, and cultural taste. More than 2,000 years later, food preparation has arguably evolved into a global food art movement.

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