Since it’s the most important meal of the day, many of us are pretty particular about how we like our breakfast. Toast is a staple for most, but for Japanese designer Manami Sasaki, slices of bread aren’t just tasty snacks—they’re her artistic canvas. She meticulously tops toast with colorful ingredients to create edible designs based on Japanese art and geometric patterns.
If you could design your own candy, what would it look like?
There’s lots of weird and wonderful art out there, with many talented creatives using all sorts of materials to create...
Deck the halls with frosting and candy! Before the holiday season is officially over, you still have time to participate in one age-old tradition: gingerbread houses. Not really your thing? Well, this mid-century modern masterpiece, created by New York-based food stylist and recipe developer Judy Kim, just might change your mind.
For centuries, gingerbread has been an important part of holiday tradition.
Are you planning to make a gingerbread house this holiday season?
Do you love a hot cup of cocoa? Why not make it extra sweet with the addition of a Baby Yoda-inspired marshmallow surprise? GALERIECANDY has put a sci-fi spin on traditional hot cocoa bombs with a “Magic Hot Chocolate Melt” inspired by the beloved The Mandalorian series. Hot cocoa bombs usually comprise a hollow chocolate shell and marshmallows on the inside, but this Baby Yoda version is extra sweet.
Dessert artist Liz Joy of Inspired to Taste decorates pies and cookies with exquisite, sugary designs that almost look too...
From hot, creamy lattes to green tea chocolate, matcha is a long-standing favorite flavor in Japan.
With Thanksgiving just around the corner, you might already be dreaming up this year’s menu. Most people would agree that the one dish you can’t do without is a delicious pie. And if you're looking for inspiration, self-taught baker and “pie maven” Helen Nugent has you covered. She creates beautiful pies for every occasion that are surprisingly easy to make yourself at home.
Inspired by the traditional art of Thai fruit carving, Tomoko Sato crafts incredible food sculptures from everyday ingredients.
Self-taught baker Lauren Ko combines artistry and pie to craft desserts that are a treat for the eyes and the...