Food Art

June 17, 2020

Baker Shares Before and After Photos of Her Intricately Patterned Pie Crust Designs

Artist, cook, photographer, and co-founder of the Our Delicious Food blog, Karin Pfeiff Boschek creates spectacular pie designs hand-cut and assembled from her own home-made pastry. The talented pastry chef often publishes pre- and post-oven photos of her culinary creations on Instagram. In their raw dough form, the pies are already beautiful, but after their time in the oven, the tasty tarts look deliciously golden and perfectly ready to eat—almost too pretty to cut into!

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May 7, 2020

Japanese Bakery Is Now Selling Their Famous Cat-Shaped Bread Online

If you’ve ever been to Japan, you know the nation loves both cats and tasty treats. It’s no surprise then that there’s a bakery branch dedicated to Neko Neko Shokupa (Cat Cat Bread). Shaped like a cat’s head, this soft, fluffy loaf is the ultimate cute snack. And since the COVID-19 lockdowns, Neko Neko Shokupan bakery has now made its specialty available to purchase online.

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April 20, 2020

Japanese Baker Creates “Invisible” Pie You Can Easily Make at Home

At first glance, this lemon tart by Japanese twitter user @tomeinohito looks like the beginnings of a delicious dessert with an ordinary pie crust, except it has a dollop of whipped cream that appears to be floating in mid-air. You might be wondering what type of sorcery this is and where the lemon flavor comes in. Take a closer look and you’ll notice the “invisible” filling.

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My Modern Met

Celebrating creativity and promoting a positive culture by spotlighting the best sides of humanity—from the lighthearted and fun to the thought-provoking and enlightening.