New Study Finds That Early Exposure to Peanuts Helped 60,000 Children Avoid Allergies
In the United States alone, some 8% of children have a food allergy, including more than 2% with a peanut allergy. In 2015, however, researchers suggested that peanut allergies could be prevented in babies and young children through early exposure, debunking the belief that introducing the nut too soon would inevitably lead to a life-long allergy. By 2017, the National Institute of Allergy and Infectious Diseases (NIAID)










































































