Food Art

May 16, 2017

Korean Barista Turns Cups of Coffee into Amazing Works of Art

Many baristas use their drink-making talents to decorate the top of your latte with steamed milk art. Korean barista Kangbin Lee takes this trend to the next levelโ€”beyond the typical hearts and flowersโ€”to create highly detailed drawings he calls cremart. This unique form of latte art uses the foamy part of the drink as an unconventional canvas for portraits of Disney characters, flowers, and animals. His most impressive creation, however, is hands-down Van Gogh's Starry Night.

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April 21, 2017

20+ Edible Flower Cakes to Enjoy the Beautiful Sight and Taste of Real Blooms

The inherent beauty of flowers makes them an ideal choice for decorations on a cake. And just like the blossoms themselves, the approaches to adornment vary. Some bakers construct sweet buttercream florals that are extensions of icing, while other folks prefer the real thing.  But the problem? Not all flowers are edible. So, after snapping a photo of the gorgeous embellishment, youโ€™ve got to remove all of that carefully-crafted arrangement.

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April 7, 2017

Elegant Towering Cakes Inspired by Architecture and Fine Art

The creative cakes produced by Moscow-based bakery Tortik Annushka aren't your average confections. Founded by siblings Madina and Tortik Yavorskaya, the family-run pastry company boasts an impressive selection of colorful cakes with a hint of artistic and architectural flair. Madina, who's academically trained in the fine arts, and Tortik, whose background is in architecture, opened the bakery in 2009.

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March 31, 2017

Rubikโ€™s Cube Cakes Put a Playful Spin on Traditional French Pastries

The culinary creations of French pastry chef Cรฉdric Grolet are as eye-catching as they are tasty. While he is renowned for his cakes and pastries that are predominantly inspired by flowers and fruit, he has recently adopted peculiar and playful new muse: the Rubik's cube. A sophisticated twist on the handheld puzzle, Grolet's cake is actually cube-shaped assortment of 27 individual pastries.

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