Magical Mermaid Tail Cakes Add a Tasty Touch of Fantasy to Dessert

Mermaids are currently enjoying an extra bright moment in the spotlight. The trend first caught our eye last year when dazzling sea shell-encrusted crowns transformed women into modern-day mermaids. Since then, the mythical creature’s vibrant colors and iconic fish-fin tail have been inspiration for sparkling jewelry, unconventional hair dye, and cozy craft projects. So, marrying these same charming characteristics with food makes perfect sense. Cakes are quickly proving that they can be as stunning as sculptures; mermaid cakes combine this artistry with some under-the-sea fun.

While many mermaid cake ideas involve the classic Disney film The Little Mermaid, our favorite iterations of this dessert trend focus on just the tail. Some of these cakes take the form of one big set of fins and incorporate colorful fondant to mimic scales. Alternative versions of mermaid cakes use the tail as an oversize cake topper. When set on top of the dessert, it looks as though a mermaid is swimming just under the surface of the icing. Regardless of the style, however, the results are enchanting.

If you want to try making your own mermaid cake, Chelsey White of Chelsweets has a full set of instructions on her website. Essentially, you’re assembling a cylindrical pyramid and then affixing jewel-colored fondant around the base and towards the fins. Although it might look too good to eat, there’s no doubt you’ll want to dig in.

Mermaid cakes are a tasty way to have some “under the sea” fun. If you're looking for mermaid cake ideas, check out some of the creative—and delicious—creations below!

h/t: [Cosmopolitan]

Related Articles:

“Mermaid Hair” Trend Has Women Dyeing Their Hair Into Magical Sea-Inspired Masterpieces

Sparkling Mermaid Tail Necklaces Celebrate the Enchanting Side of the Sea

Mermaid Tights with Fantastically Colorful “Scales” Make Fantasy a Reality

Sara Barnes

Sara Barnes is a Staff Editor at My Modern Met and Manager of My Modern Met Store. She is a graduate of the Maryland Institute College of Art where she earned her BFA in Illustration and MFA in Illustration Practice. Sara is also an embroidery illustrator and writer living in Seattle, Washington. She runs Bear&Bean, a studio where she stitches pet portraits and other beloved creatures. She chronicles the creativity of others through her website Brown Paper Bag and newsletter, Orts. Her latest book is Threads of Treasure: How to Make, Mend, and Find Meaning Through Thread, published in 2014. Sara’s work has been recognized in Be Creative With Workbox, Embroidery Magazine, American Illustration, on Iron and Wine’s album Beast Epic, among others. When she’s not stitching or writing, Sara enjoys planning things that bring together the craft community. She is the co-founder of Camp Craftaway, a day camp for crafty adults with hands-on workshops in the Seattle area.
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