Community Helps Raise Over $100k for Beloved Austin TaquerÃa That Helps Feed Those in Need
In the U.S. there are 6,500 food deserts, which are areas where people can't easily access fresh produce. To help fight this problem, Edgar Rico and Sara Mardanbigi, owners of Nixta Taquería in East Austin, Texas, became the pilot location of the Austin Free Fridge Program. The husband-and-wife duo would replenish an industrial fridge in their area up to 20 times a day with fresh meals and groceries, as “hydration packs” during heatwaves.












































































