Study Finds Plant-Based Diets Protect Against Digestive Cancers
Diet is a critical factor to individual health. Along with determining your intake of vitamins and minerals, diet can be protective against certain serious health concerns which may develop over time. Among these concerns are cancers of the digestive system, such as colon cancer. A new meta-analysis paper published in Frontiers of Public Health demonstrates that a plant-based diet can be protective against a variety of cancers affecting the digestive system.










































































